Mineral Rich Seaweed Salt

Our seaweed salt is a wonderful natural alternative to Iodized salt that has been synthetically supplemented with Iodine. Seaweed is naturally high in Iodine as well as an array of minerals that are difficult to obtain in our diets in adequate levels. We promise this salt will not make your dishes taste like seaweed – the seaweed just provides a salty flavor that pairs well on any dish!

Our American diets are seriously lacking the essential nutrient Iodine, which is naturally found in seaweed, among many other minerals. For people with hypothyroidism, Iodine and Selenium are two key minerals your thyroid needs to get back to homeostasis. For people with high blood pressure and cardiac issues who have been told to reduce salt consumption, this is a good way to reduce salt intake while getting added nutrients. The seaweed provides a salty flavor, so you use less salt overall. This is a wonderful natural alternative to Iodized salt that has been synthetically supplemented with Iodine. We promise this will not make your dishes taste like seaweed – the seaweed just provides a salty flavor that pairs well on any dish.

Size: 4 oz glass jar

Ingredients: Pink Himalayan Salt, Kombu Seaweed*, Dulse Seaweed*, Sea Lettuce*, Kelp*

*Certified Organic Ingredients. All seaweeds are from the Eastern Coast of the USA or the pristine waters of Iceland and stringently tested for heavy metals and contaminants. 

Directions: Use as you would any other finishing salt. We especially love to have this salt on the dining table instead of table salt.